1. La Maison 1888 - Da Nang's First Michelin-Starred Restaurant

1.1 Culinary Characteristics

Located at the InterContinental Danang Sun Peninsula Resort, La Maison 1888 offers a sophisticated French dining experience. This restaurant is more than just a place to eat; it's a journey into the world of high-end international cuisine. The menu is designed by Chef Pierre Gagnaire – one of the leading names in French gastronomy – featuring unique dishes that artfully combine local ingredients with modern cooking techniques.

Each dish at La Maison 1888 is prepared like a work of art, from presentation to flavor. Notably, the restaurant also boasts a wine cellar housing thousands of rare and valuable bottles, creating the perfect pairing of food and drink.

1.2 Notable Awards

La Maison 1888 was proudly awarded one Michelin star in Michelin's inaugural assessment of Da Nang – becoming the city's first and only restaurant to be included in this prestigious culinary guide. In particular, the restaurant's sommelier, Toan Nguyen, also won the Michelin Vietnam Sommelier Award 2024, a prestigious professional accolade presented by the Michelin judging panel.

In 2025, La Maison 1888 continued to maintain its international standard by retaining its one Michelin star, remaining the sole representative of Central Vietnam to be recognized in the Michelin Guide's rigorous assessment system.

La Maison 1888 is the first restaurant in Da Nang to achieve a one Michelin star.

1.3 Contact Information

• Address: InterContinental Danang Sun Peninsula Resort, Bai Bac, Son Tra, Da Nang

• Opening hours: 6:30 PM–9:00 PM (last order before 9:00 PM)

• Average price: 5,999,000 VND - 7,599,000 VND/person

1.4 Reasons to choose La Maison 1888

Choosing La Maison 1888 is not just a decision to enjoy a meal, but also an investment in an unforgettable experience. The restaurant's space is designed in a classic Indochinese style, combined with a stunning panoramic view of the East Sea. The professionally trained service team is always ready to advise and explain in detail about each dish. Especially, the menu changes seasonally, ensuring that diners always have new experiences each time they visit.

2. Nen Danang - The first restaurant in Vietnam to receive the Michelin Green Star

2.1 Sustainable culinary philosophy

Nen Danang is proud to be the first restaurant in Vietnam to receive the Green Star from the Michelin Guide Da Nang - an award for restaurants with a sustainable culinary philosophy. This restaurant not only focuses on the quality of the food but also commits to protecting the environment through the use of local ingredients, waste reduction, and support for local farmers.

Chef Duong Anh has created a menu with carefully selected ingredients from organic farms in the region. Each dish tells a story about the origin of the ingredients, from vegetables grown in Da Lat to fresh seafood from the Da Nang sea.

Nen Danang - The first restaurant in Vietnam to receive the Michelin Green Star

2.2 Culinary highlights

The menu at Nen Danang changes seasonally, reflecting the richness of Vietnamese nature. Signature dishes such as "Sea moss pancake" or "Lobster grilled in banana leaf" have created a distinct impression. The restaurant also has a herb garden on the rooftop, where herbs and spices are grown to serve the kitchen directly.

2.3 Contact Information

• Address: 16 My Da Tay 2 Street, Khuê My Ward, Ngu Hanh Son District, Da Nang

• Opening hours: 10:30 AM - 2:00 PM (Monday, Wednesday, Friday, Sunday) and 5:30 PM - 9:00 PM (Daily)

• Average price: 880,000 - 2,830,000 VND/person

3. Si Dining - Award-winning restaurant for excellent service from Michelin

3.1 Modern Gastronomic Class

Si Dining offers a modern dining experience with bold creativity in cooking and presentation. This restaurant is famous for its "modern Asian cuisine" concept, harmoniously combining Western cooking techniques with traditional Asian flavors.

The menu at Si Dining is divided into many different set menus, each set is a separate culinary story. The "Singapore Roasted Duck" with crispy skin and "Miso Grilled Grouper" are the most loved signature dishes. Notably, the restaurant also has a professional cocktail bar with exclusive recipes.

Si Dining - Award-winning restaurant for excellent service from Michelin (Image: collected)

3.2 Luxurious Space

Si Dining boasts a modern minimalist interior design, complemented by warm lighting and soothing background music. The open kitchen allows diners to observe the culinary process, adding an element of excitement and transparency to the dining experience. This makes it a truly deserving recipient of the prestigious Michelin Restaurant Da Nang award for excellence.

3.3 Contact Information

• Address: 01 Giang Chau 2, Khuê My, Ngu Hanh Son, Da Nang, Vietnam

• Opening Hours: 5:30 PM - 9:00 PM (daily)

• Average Price: 180,000 VND/dish - 3,900,000 VND/dish

4. An Thoi - Bib Gourmand Restaurant Famous for Street Food

4.1 Signature Dishes

An Thoi represents the best of Vietnamese street food in the Bib Gourmand list. This restaurant has successfully elevated familiar, everyday dishes to a new level while preserving their traditional essence.

The banh xeo here is made using a family recipe with rice flour mixed with coconut milk, fresh shrimp, and pork belly. Hue beef noodle soup, with broth simmered from pork bones for 12 hours, is another must-try dish. Da Nang grilled fish cake with a special dipping sauce has become the restaurant's signature dish.

An Thoi - Bib Gourmand Restaurant Famous for Street Food (Image Source: Collected)

4.2 Rustic and Intimate Ambiance

An Thoi's space is designed simply yet warmly, reminiscent of traditional family restaurants. Wooden tables and chairs, lanterns, and decorative details rich in Vietnamese character create a familiar atmosphere.

4.3 Contact Information

• Address: 114 Bach Dang, Hai Chau 1 Ward, Hai Chau District, Da Nang

• Opening Hours: 10:20 AM - 9:30 PM (daily)

• Average Price: 35,000 - 120,000 VND/dish

5. Mi Quang Sua Hong Van - A Representative of Traditional Cuisine in the Bib Gourmand List

5.1 Rich and Authentic Flavor

Mi Quang Sua Hong Van is an icon of traditional Quang Nam cuisine in Da Nang. The Mi Quang here is prepared according to the original recipe with characteristically thick noodles, broth made from pork bones and shrimp and crab, creating a distinctive yellow color from fresh turmeric.

The most special thing is the fresh jellyfish prepared using the traditional method of Quang Nam fishermen. The jellyfish is cleaned, thinly sliced, and mixed with fish sauce, lemon, and chili, creating a unique sour and crunchy flavor. Crispy roasted pork, fresh shrimp, and quail eggs are indispensable toppings.

Mi Quang Sua Hong Van - Representative of Traditional Cuisine (Collected Image)

5.2 Familiar Atmosphere

The restaurant maintains a casual eatery style with plastic tables and chairs, offering a breezy atmosphere. The owner and staff are always enthusiastic, ready to guide first-time diners on how to properly enjoy Mi Quang.

5.3 Contact Information

• Address: 59 Le Hong Phong, Phuoc Ninh Ward, Hai Chau District, Da Nang.

• Opening Hours: 6:30 AM - 1:30 PM (daily)

• Average Price: 30,000 – 40,000 VND

6. Indian Aroma Restaurant - The only Indian restaurant on the Bib Gourmand list

6.1 Diverse Indian Cuisine

Indian Aroma Restaurant is the only Indian restaurant in Da Nang to be honored on the Bib Gourmand list. This restaurant offers an authentic Indian culinary experience with a full range of dishes from North to South India.

The menu is rich with flavorful curries such as Butter Chicken, Lamb Biryani, and various naan breads baked in a traditional tandoor oven. Spices are imported directly from India, ensuring authentic flavors. The restaurant also has an extensive vegetarian menu to cater to specific customer needs.

Indian Aroma Restaurant - The only Indian restaurant on the Bib Gourmand list (Collected image)

6.2 Culturally Rich Ambiance

The interior is decorated in traditional Indian style with mandala paintings, colorful lanterns, and soft Bollywood music. A tandoor oven is located in the open area, adding to the appeal and authenticity of the dining experience.

6.3 Contact Information

• Address: 24 An Thuong 6, My An Ward, Ngu Hanh Son District, Da Nang.

• Opening hours: 11:00 AM – 3:00 PM and 6:00 PM – 11:00 PM daily.

• Average price: 50,000 – 200,000 VND/dish

7. Be Ni 2 - 24/7 Bib Gourmand Restaurant

7.1 Diverse Local Dishes

Be Ni 2 is famous for its unique 24/7 service, making it an ideal choice for travelers with irregular schedules or those who want to enjoy local cuisine at any time. The diverse menu with over 100 traditional Central Vietnamese dishes deserves to be in the top of the Michelin restaurant Da Nang award.

Notable dishes include bun mam nem, Hoi An cao lau, crab noodle soup, and Hue hen rice. Quality is maintained consistently throughout the 24 hours thanks to a rotating kitchen system and fresh ingredients supplied multiple times a day.

Be Ni 2 - 24/7 Bib Gourmand Restaurant (Collected image)

7.2 Convenient 24/7 Service

Maintaining 24/7 service quality is not easy, but Be Ni 2 has done this exceptionally well. The restaurant has a team of staff working in shifts, ensuring there are always professional chefs and waiters at all times.

7.3 Contact Information

Address: 228 Vo Nguyen Giap, Phuoc My Ward, Son Tra District, Da Nang.

Opening hours: 24/7

Average price: 85,000 – 750,000 VND/dish

8. Tips for experiencing Michelin cuisine combined with tourism in Da Nang

Experiencing Michelin cuisine combined with tourism in Da Nang

Da Nang – a dynamic coastal city – is emerging as a leading culinary destination with the presence of Michelin-recognized restaurants. So take the time to "food tour" as many Michelin restaurants as possible to enjoy the culinary essence of Da Nang. From An Thoi - where seemingly simple dishes like banh xeo, bun bo Hue or cha ca are elevated in a space with a strong Vietnamese character, or Mi Quang Sua Hong Van offers the original Quang Nam flavor with shrimp, quail eggs and fresh jellyfish topping, blended in the characteristic turmeric broth…

You can also design a luxurious resort experience at InterContinental Danang, home to La Maison 1888 – the first and only restaurant in Vietnam to consecutively receive 1 Michelin star in 2024 and 2025. With a haute cuisine menu prepared by internationally renowned chefs, an ancient Indochinese space and a view overlooking Bai But Bay, each dish here is a masterpiece of culinary art. Or, if you are staying in the city, take a trip to Son Tra to enjoy the culinary flavors and luxurious atmosphere at La Maison 1888.

Michelin restaurants food tour and don't forget to combine prominent destinations such as Ba Na Hills, Da Nang Downtown, beach walks, sightseeing and watching the dazzling fireworks on the Han River. The combination of high-class resorts, exquisite cuisine and vibrant city experiences is making Da Nang one of the most notable destinations in Asia - where tourists can fully appreciate the value of a charming, inspiring and internationally acclaimed journey.

Note, the Michelin restaurants in Da Nang are currently prioritized by both tourists and locals, so it is advisable to proactively book tables in advance and arrange a reasonable itinerary to enjoy many restaurants in the same trip.

Da Nang has proven its position on the world's culinary map with 7 high-class Michelin restaurants in Da Nang. From sophisticated French cuisine to authentic street food, each location offers a unique experience. Plan to explore these culinary paradises on your upcoming Da Nang trip!