1. 岘港烤卷饼概述
1.1. 什么是岘港烤卷饼?
岘港烤卷饼 (Da Nang Kẹp Banh), 也称为烤脆饼,是越南中部地区一种特色小吃。这种饼由一层薄脆的米纸制成,涂抹上浓郁的馅料,然后直接在炭火上烘烤,直至金黄酥脆,令人垂涎。馅料通常包括猪肝酱、撕碎的牛肉干、鹌鹑蛋、炸葱和葱油……所有这些在烘烤时融合在一起,散发出独特的香气和令人难以抗拒的味道。
这种饼的特别之处在于,在炭火上烘烤后,饼皮外层变得酥脆,而内部的馅料则保持柔软。 烤脆饼源于越南中部街头小吃文化,人们常常在下午聚集在一起享用这些小吃。
1.2. 为什么岘港烤卷饼在年轻人和游客中“走红”?
熊熊燃烧的炭火,伴随着烤制 岘港烤卷饼 时悦耳的滋滋声,已成为街头巷尾熟悉的景象。这种饼的吸引力不仅在于其风味,还在于其亲切、友好的用餐氛围。每份仅售 7,000 至 35,000 越南盾的合理价格,使其成为学生和许多年轻人喜爱的选择。

岘港烤饼,又被称为“夹馅烤米纸饼”. (图片来源:网络整理)
2. 原料与制作方法——岘港烤饼
2.1 岘港烤饼常见馅料
岘港传统烤饼的馅料通常是多种食材的完美融合。
撕碎的牛干经过调味腌制,带有岘港特色的甜辣风味,口感韧而香气浓郁。
鹌鹑蛋直接打在饼上,在烤制过程中熟成,增加了浓郁的蛋香与油脂感,使整体风味更加平衡。
细腻的猪肝酱(pate)是不可或缺的灵魂部分。每家店通常都有独特的秘方,带来浓郁、难以混淆的香气与口感。
炸葱与葱油不仅提升香味,还使烤饼表面呈现金黄诱人的色泽。
除了传统馅料外,一些店家还推出创新版本,如加入芝士、香肠、鱿鱼或鸡蛋,让食客有更多多样化的选择。
2.2 岘港烤饼的制作与烘烤技巧
制作岘港烤饼非常考验师傅的细心与经验。饼皮会被放在炭火上烘烤,烤制者需不断调节火候,让饼均匀受热而不被烤焦。炭火必须保持在中火,使外皮酥脆而内馅仍保持柔软湿润。
翻面的时机也极为关键。通常在烤约30至45秒、饼面开始散发香气时翻面最为适宜。烤好后将烤饼剪成方便入口的小块,让每一块都能同时品尝到香脆的饼皮与馅料的浓郁滋味。
2.3 岘港烤饼蘸酱的独特之处
让岘港烤饼声名远扬的秘诀,正是那碗浓郁的蘸酱。蘸酱以牛肉卤汤为基础熬制而成,颜色呈诱人的红褐色。制作时会加入牛骨高汤与沙茶酱(sa tế),让口感更香辣浓厚。撒上炒香的芝麻增添香气与坚果般的风味,而干虾末则带来自然的咸甜层次。
每家店都有自己独特的调味比例,造就独一无二的口味。理想的蘸酱应浓稠适中,不宜过稀,这样在蘸饼时酱汁能牢牢附着,使酥脆的饼皮与浓郁的馅料完美融合,创造出令人难忘的风味体验。

岘港卷饼的品牌特色在于那碗浓郁的蘸酱,它是用炖牛肉汤熬制的。(来源:搜集)
3. 岘港卷饼的分类与品尝方法
3.1. 如何品尝正宗的卷饼?
岘港卷饼有两种常见的制作方式,每种都带来独特的口感。卷饼式是将饼皮与馅料卷成圆筒状,然后烤制而成,使其质地厚实且馅料紧实地包裹在内。
相反,摊饼式是将馅料均匀铺在米纸上,然后对折或烤制成一大张。通过这种方式制作的饼皮更加酥脆,同时馅料直接接触炭火也散发出诱人的香气。食用时,应将其切成小块,蘸上酱汁,以充分感受各成分的和谐融合。

Da Nang sandwich has two popular preparation methods, each offering a unique experience. (Source: Collected)
3.2. Suggestions for pairing with other Da Nang snacks
Enjoying Da Nang sandwich becomes more appealing when paired with refreshing drinks like soy milk or sugarcane juice. The cool flavor of these drinks helps balance the spicy and rich taste of the cake, creating a pleasant sensation for the diner.
Many eateries also serve other snacks such as fried fermented pork rolls, mixed jackfruit salad, or mango salad with fish sauce. Enjoying multiple dishes at once not only enriches the meal but also provides an opportunity to discover more unique characteristics of Da Nang street food.
4. Top famous Da Nang sandwich shops you cannot miss
4.1. Di Em Sandwich Shop
Located at 250 - 254 Nguyen Hoang Street, Di Em sandwich shop stands out with its thick, savory beef stew dipping sauce and rich, homemade pate. The shop serves from 12:00 PM to 9:00 PM daily, attracting a large number of customers with its distinctive flavor and reasonable prices ranging from 10,000 to 16,000 VND.
The highlight of the shop is the dipping sauce simmered from beef bones, with a natural sweetness combined with spicy satay. The liver pate is prepared on-site with a traditional recipe, offering an unforgettable creamy texture. To fully enjoy the flavor, you should eat it while the sandwich is still hot and try the shop's special pate.
4.2. Ba Gia Sandwich Shop
Situated at K383/31 Cach Mang Thang 8 Street, Ba Gia sandwich shop is one of the long-standing addresses beloved by many local young people. Although the shop space is small, it is always vibrant, contributing to the friendly atmosphere of a familiar snack street.
The dipping sauce here has a harmonious sweet and spicy taste, and the cakes grilled over charcoal always emit an attractive aroma. Prices range from 10,000 to 15,000 VND per serving depending on the filling. To avoid long waits, you should visit the shop in the early afternoon, especially on weekends when the customer volume increases.
5. Discover Da Nang cuisine and travel in 1 day
Morning exploration of Ba Na Hills
Departing from 7:30 AM to 8:00 AM, you travel from Da Nang center to Sun World Ba Na Hills. Suoi Mo station is the first stop before experiencing the record-breaking cable car route of 5,801 meters. From the cable car, the panoramic view of Da Nang city and the mountains appears impressively.
The Golden Bridge, with its giant hands supporting the bridge, followed by the French Village with its classic European architecture. You can also visit Le Jardin d'Amour flower garden and Debay Wine Cellar to enjoy other special moments.
Lunch at Beer Plaza or buffet restaurants in the area will help you refuel for the journey.
Afternoon return to the center and enjoy bánh tráng kẹp (sandwich cakes)
Leaving Ba Na Hills around 3:00 PM to 4:00 PM, you will have the opportunity to embark on a journey to explore Da Nang street food. You can start with some sandwich cake shops such as:
Di Hoang sandwich cake shop at K142/46/09 Dien Bien Phu stands out with its spacious atmosphere and a variety of accompanying dishes. Co Ty sandwich cake shop at 172 Le Dinh Duong impresses customers with the chewiness of the cake and its rich dipping sauce. A traditional serving includes Da Nang sandwich with egg, pate, dried beef, and shrimp paste fillings. Don't forget to order an extra glass of sugarcane juice or soy milk, a popular choice among local young people.

您还可以参观Le Jardin d'Amour花园和Debay酒窖,享受其他特别的时刻。
如果有机会来到这座美丽的滨海城市,别忘了品尝Da Nang三明治,这是一种朴实的街头小吃,却带有浓郁的越南中部风味。每一口酥脆的糕点都散发着香浓的肉酱、鸡蛋和牛肉干的香味,让您回味无穷。这不仅是一道美味佳肴,更是岘港人民独特饮食文化的一部分,为岘港美食增添了独特的魅力。



